Cherry Shrimp

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Neocaridina davidi

Cherry Shrimp, a reference photo
Photo: TheJammingYam (talk) · CC BY-SA 3.0 (licence)

Neocaridina davidi, also known as the cherry shrimp, is a freshwater shrimp native to Taiwan, east of China, the Korean Peninsula, and Vietnam, that is sold globally in the aquatic pet trade. They are omnivores, and their natural habitat in these regions include inland water bodies such as lakes, ponds, rivers, and streams. N. davidi is also able to tolerate a wide range of environmental conditions, and as a result of this is also becoming invasive in thermally polluted waterways of Japan, the United States, Poland, and Germany. It is thought that the release of captive shrimp has led to their presence in these environments. Their natural coloration, or wild type, is a mottled brown, but N.

From Wikipedia, under CC BY-SA 4.0.

Is it venomous or poisonous?

We have no record of Cherry Shrimp being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.

Easily confused with

Classification

Kingdom
Animalia
Phylum
Arthropoda
Class
Malacostraca
Order
Decapoda
Family
Atyidae
Species
Neocaridina davidi

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