The chum salmon (Oncorhynchus keta), also known as dog salmon or keta salmon, is a species of anadromous salmonid fish from the genus Oncorhynchus (Pacific salmon) native to the coastal rivers of the North Pacific and the Beringian Arctic. The English name "chum salmon" comes from the Chinook Jargon term tsəm, meaning "spotted" or "marked"; while keta in the scientific name comes from Russian, which in turn comes from the Evenki language of Eastern Siberia.
From Wikipedia, under CC BY-SA 4.0.
Is it venomous or poisonous?
We have no record of Chum Salmon being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
Classification
- Kingdom
- Animalia
- Phylum
- Chordata
- Class
- Actinopterygii
- Order
- Salmoniformes
- Family
- Salmonidae
- Genus
- Oncorhynchus
- Species
- Oncorhynchus keta
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