
The blue mussel (Mytilus edulis), also known as the common mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the only extant family in the order Mytilida, known as "true mussels". Blue mussels are subject to commercial use and intensive aquaculture. A species with a large range, the blue mussel leaves empty shells that are commonly found on beaches around the world.
From Wikipedia, under CC BY-SA 4.0.
Is it venomous or poisonous?
We have no record of Blue Mussel being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
- Mytilus trossulus
- Mytilus galloprovincialis
- Mytilus planulatus
- Mytilus chilensis
- Choromytilus meridionalis
- Crenomytilus grayanus
Classification
- Kingdom
- Animalia
- Phylum
- Mollusca
- Class
- Bivalvia
- Order
- Mytilida
- Family
- Mytilidae
- Genus
- Mytilus
- Species
- Mytilus edulis
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