
Anemone virginiana is an upright growing herbaceous species of flowering plant in the buttercup family Ranunculaceae. It is a perennial that grows 30–80 centimetres (12–31 in) tall, flowering from May until July. The flowers are white or greenish-white. After flowering, the fruits are produced in dense rounded thimble-shaped spikes 15–35 millimetres (0.59–1.38 in) long and 12 millimetres (0.47 in) wide. When the fruits, called achenes, are ripe they have gray-white colored, densely woolly styles, that allow them to blow away in the wind. The leaf structure is whorled halfway up the stem and each individual leaf appears to be deeply cut.
From Wikipedia, under CC BY-SA 4.0.
Is it poisonous?
Considered toxic. Public sources list it as such; we have not verified this individually. The note covers its whole genus. Protoanemonin in fresh sap Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
- Anemone cylindrica — considered toxic
Classification
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Ranunculales
- Family
- Ranunculaceae
- Genus
- Anemone
- Species
- Anemone virginiana
Found one? Take a photo and B.inomen will suggest what it is, free.
Check your photo