
Rhodeus sinensis is a subtropical freshwater ray-finned fish belonging to the family Acheilognathidae, the bitterlings. It originated in inland rivers in China, and has been introduced as an exotic species in Afghanistan. The fish reaches a length up to 5.2 cm (2.0 in), and is native to freshwater habitats with a pH of 6.8 to 7.8, a hardness of 20 DH, and a temperature of 10 to 25 °C (50 to 77 °F). When spawning, the females deposit their eggs inside bivalves, where they hatch and the young remain until they can swim.
From Wikipedia, under CC BY-SA 4.0.
Is it venomous or poisonous?
We have no record of Rhodeus sinensis being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
- Rhodeus ocellatus
- Paratanakia himantegus
- Rhodeus amarus
- Cheirodon interruptus
- Acheilognathus rhombeus
- Tanakia limbata
Classification
- Kingdom
- Animalia
- Phylum
- Chordata
- Class
- Actinopterygii
- Order
- Cypriniformes
- Family
- Acheilognathidae
- Genus
- Rhodeus
- Species
- Rhodeus sinensis
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