Spanish salsify

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Pseudopodospermum hispanicum

Spanish salsify, a reference photo
Photo: Rasbak · CC BY-SA 3.0 (licence)

Pseudopodospermum hispanicum, commonly known as black salsify or Spanish salsify, also known as black oyster plant, serpent root, viper's herb, viper's grass or scorzonera, is a perennial species of plant in the sunflower family (Asteraceae), cultivated as a root vegetable in the same way as purple salsify (Tragopogon porrifolius), also in the sunflower family. It is native to Southern Europe and cultivated as a crop in Southern and Central Europe. It grows on nutrient poor soils, dry pasture, rocky areas, in thickets and on limy or marly soils of temperate zones.

From Wikipedia, under CC BY-SA 4.0.

Is it poisonous?

We have no record of Spanish salsify being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.

Easily confused with

Classification

Kingdom
Plantae
Phylum
Tracheophyta
Class
Magnoliopsida
Order
Asterales
Family
Asteraceae
Species
Pseudopodospermum hispanicum

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Spanish salsify (Pseudopodospermum hispanicum) · B.inomen