Edible Thistle

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Cirsium edule

Edible Thistle, a reference photo
Photo: Walter Siegmund (talk) · CC BY 2.5 (licence)

Cirsium edule, the edible thistle or Indian thistle, is a species of thistle in the genus Cirsium, native to western North America from southeastern Alaska south through British Columbia to Washington and Oregon, and locally inland to Idaho. It is a larval host to the mylitta crescent and the painted lady.

From Wikipedia, under CC BY-SA 4.0.

Is it poisonous?

We have no record of Edible Thistle being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.

Easily confused with

Classification

Kingdom
Plantae
Phylum
Tracheophyta
Class
Magnoliopsida
Order
Asterales
Family
Asteraceae
Genus
Cirsium
Species
Cirsium edule

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