Pepper Cinnamon

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Canella winterana

Pepper Cinnamon, a reference photo
Photo: Pancrat · CC BY-SA 3.0 (licence)

Canella is a monospecific genus containing the species Canella winterana, a tree native to the Caribbean, south-eastern Mexico, southern Florida, and Venezuela. Its bark is used as a spice similar to cinnamon, giving rise to the common names cinnamon bark, wild cinnamon, and white cinnamon.

From Wikipedia, under CC BY-SA 4.0.

Is it poisonous?

We have no record of Pepper Cinnamon being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.

Easily confused with

Classification

Kingdom
Plantae
Phylum
Tracheophyta
Class
Magnoliopsida
Order
Canellales
Family
Canellaceae
Genus
Canella
Species
Canella winterana

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