Guizotia abyssinica

Niger, a reference photo
Photo: Silvestresbrasileiros · Public domain

Guizotia abyssinica is an erect, stout, branched annual herb, grown for its edible oil and seed. Its cultivation originated in the Eritrean and Ethiopian Highlands, and has spread to other parts of Ethiopia. Common names include noog/nug (Ethio-Semitic and Eritrean ኑግ nūg or ኒህዩግ nihyug); ramtil or ramtilla; niger or nyger seed (all pronounced , NY-jər); inga seed; and blackseed. Noug has been described as semi-domesticated, self-incompatible crop with yellow flowering heads and seeds. Recent studies have revealed the regional genetic diversity of some noug populations grown in Ethiopia based on RAPD and AFLP markers.

From Wikipedia, under CC BY-SA 4.0.

Is it poisonous?

We have no record of Niger being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.

Easily confused with

Classification

Kingdom
Plantae
Phylum
Tracheophyta
Class
Magnoliopsida
Order
Asterales
Family
Asteraceae
Species
Guizotia abyssinica

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