Vigna hosei, also known as the Sarawak bean, is a perennial legume that grows in low-lying, humid, tropical areas but more commonly disturbed or roadside areas.
From Wikipedia, under CC BY-SA 4.0.
Is it poisonous?
We have no record of Sarawak-bean being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
Classification
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Fabales
- Family
- Fabaceae
- Genus
- Vigna
- Species
- Vigna hosei
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