The red deer (Cervus elaphus) is a species of deer in the genus Cervus. It is one of the largest deer species. A male red deer is called a stag or hart, and a female is called a hind. The red deer inhabits most of Europe, the Caucasus Mountains region, Anatolia, Iran, and parts of Western Asia. It also inhabits the Atlas Mountains of Northern Africa, being the only living species of deer to inhabit Africa. Red deer have been introduced to other areas, including Australia, New Zealand, the United States, Canada, Peru, Uruguay, Chile and Argentina. In many parts of the world, the meat (venison) from red deer is used as a food source.
From Wikipedia, under CC BY-SA 4.0.
Is it venomous or poisonous?
We have no record of Red Deer being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
Classification
- Kingdom
- Animalia
- Phylum
- Chordata
- Class
- Mammalia
- Order
- Artiodactyla
- Family
- Cervidae
- Genus
- Cervus
- Species
- Cervus elaphus
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