
Hibiscus vitifolius, the grape-leaved mallow or tropical rose mallow, is a species of flowering plant in the family Malvaceae. It is native to the seasonally dry Old World tropics and subtropics, and has been introduced to the West indies. A perennial herb reaching 2 m (6 ft) and becoming woody at maturity, it is found in a wide variety of habitats, and is a weed of cultivation. It is used locally as a source of fiber, often mixed with jute.
From Wikipedia, under CC BY-SA 4.0.
Is it poisonous?
We have no record of Wineleaf Hibiscus being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
- Sabdariffa diversifolia
- Hibiscus calyphyllus
- Sabdariffa surattensis
- Hibiscus engleri
- Abelmoschus moschatus
- Pavonia senegalensis
Classification
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Malvales
- Family
- Malvaceae
- Genus
- Hibiscus
- Species
- Hibiscus vitifolius
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