Pachypodium lamerei is a species of flowering plant in the family Apocynaceae. It is a stem succulent, photosynthesizing mainly through its trunk, and comes from the island of Madagascar, off the east coast of Africa. It has large thorns and leaves mostly just at the top of the plant, and large, fragrant flowers. The species has become one of the best known pachypodiums in cultivation, being relatively easy to propagate and grow. In cultivation it is often marketed as the Madagascar palm, despite its not being a palm at all. A variety called "Ramosum" has been described. It is distinguished mostly by a dwarf growth habit and its more rounded corolla lobe.
From Wikipedia, under CC BY-SA 4.0.
Is it poisonous?
We have no record of Madagascar Palm being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
Classification
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Gentianales
- Family
- Apocynaceae
- Genus
- Pachypodium
- Species
- Pachypodium lamerei
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