Lonicera alpigena L., known as alpine honeysuckle, is a species of honeysuckle native to mountain forests of Central and Southern Europe. It is sometimes cultivated as an ornamental plant outside its native range. It is a deciduous shrub up to 2 m high, and in late summer, bears conspicuous brilliant red inedible fruits superficially resembling cherries. L. glehnii F. Schmidt, which is native to Sakhalin, Kurile Islands, Hokkaido and Honshu, is sometimes considered as a geographically disjunct subspecies of alpine honeysuckle, L. alpigena L. subsp. glehnii (F. Schmidt) H. Hara.
From Wikipedia, under CC BY-SA 4.0.
Is it poisonous?
We have no record of Alpine Honeysuckle being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
Classification
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Dipsacales
- Family
- Caprifoliaceae
- Genus
- Lonicera
- Species
- Lonicera alpigena
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