Eriogonum apiculatum is a species of wild buckwheat known by the common name San Jacinto buckwheat. It is endemic to California, where it is known from the San Jacinto, Santa Rosa, Palomar, and Cuyamaca Mountains of San Diego and western Riverside Counties. Its habitat includes chaparral and wooded slopes on granite sands. This is an annual herb producing a spreading to erect, glandular stem up to 90 centimeters tall. The oblong leaves appear at the base of the plant. They are hairy and glandular in texture. Most of the stem is made up of the inflorescence, branching, spindly cyme with clusters of flowers at the tips of the branches.
From Wikipedia, under CC BY-SA 4.0.
Is it poisonous?
We have no record of San Jacinto Wild Buckwheat being toxic, poisonous or venomous. That is not proof that it is safe. Never eat, touch or handle a wild plant, mushroom or animal on the strength of an identification; ask someone qualified.
Easily confused with
- Acanthoscyphus parishii
- Oxytheca dendroidea
- Eriogonum parishii
- Eriogonum cernuum
- Eriogonum watsonii
- Eriogonum spergulinum
Classification
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Caryophyllales
- Family
- Polygonaceae
- Genus
- Eriogonum
- Species
- Eriogonum apiculatum
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